Bar Recipes and Stories

These two bar recipes are two of my favorites. Both are fairly easy to make. If your kids like peanut butter, the Peanut Butter Bars recipe almost certainly be a hit with them.

Peanut Butter Bars

A favorite from when I was a child. These are similar ®, Reese's Peanut Butter Cups. The promise of these for dessert always helped persuade me to eat more of my food! Could the work with your children!

2 cups crushed graham crackers
1 cup melted Butter
1 cup peanut butter
2 cups powdered sugar
6 ounces chocolate chips

Mix all the above ingredients except the chocolate chips. Press the mixture into a 9 x 13 inch greased pan. Let's let it cool in the refrigerator. Melt the chocolate chips and on the top for frosting. Cut into bars. Kept in the fridge so they last longer.

Caramel Bars

This has always been a favorite around our house. Gooey caramel with> Chocolate and the cracking of nuts on top. And justified as something healthy, finally, there is oatmeal in it. Something with oatmeal, is not all bad for you. It was always a big hit with sales of baked goods, and potluck picnic. Of course, was that they are out of the house provided. With five children in the house, one of us set aside the rule, at least on them before they ever get to it is guided target.

32 caramels
3 tablespoons cream (whipped cream works best)
3 tablespoonsButter

Combine caramel, cream and butter over very low heat. You can also melt them in the microwave. Heat only until melted. (This is important because it tends to burn otherwise.)

1 / 2 cup butter
1 cup flour
1 cup rolled oats (quick cooking kind)
3 / 4 cup brown sugar
1 teaspoon baking powder
1 / 2 teaspoon salt
6 ounces chocolate chips
1 / 2 cup chopped pecans

Preheat oven to 350 degrees. Melt the 1 / 2 cup butter in the microwave. In a large bowl, combine themelted butter, flour, oatmeal, brown sugar, baking powder and salt. Mix well. Put 3 / 4 of mixture into a 9 x 13 inch pan. Pat down until it gets a solid crust. Bake crust for 10 minutes in the oven. Remove from oven and pour the caramel sauce over the crust. Sprinkle the chocolate chips, pecans, and the remaining crumbs over the top. Bake 15 minutes longer. Let it cool and cut them into bars.

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